Photo of: Spicy Turkey Burgers

Spicy Turkey Burgers

Submitted by: Mavis Diment 
The hot pepper sauce comes through nicely to spark the flavor of these moist turkey burgers shared by Mavis Diment from Marcus, Iowa. 'This is a good low-fat burger without the boring taste of typical low-fat foods,' she notes. 

Photo of: Basil Turkey Burgers

Basil Turkey Burgers

Submitted by: Carolyn Bixenmann 
'These delicious sandwiches are a superb substitute for traditional beef burgers,' says Carolyn Bixenmann of Grand Island, Nebraska. 'My husband actually prefers these turkey burgers, topped with seasoned mayonnaise.' 

Photo of: Caribbean Turkey Burgers

Caribbean Turkey Burgers

Submitted by: Taste of Home Test Kitchen 
Caribbean jerk seasoning--a blend of red pepper, allspice, turmeric, onion and thyme--is an easy way to spice up meat or poultry. 

Dilly Turkey Burgers

Submitted by: Andrea Ros 
This recipe originally called for ground lamb, but my family prefers turkey instead. Dill is a great herb to enhance the flavor of turkey. 

Photo of: Moist Turkey Burgers

Moist Turkey Burgers

Submitted by: Shirlea Ann Roman 
'Although I've tried a number of turkey burgers, I always thought they were too dry,' says Shirlea Ann Roman of Jamestown, New York. 'Cooking the onion first before adding it to the patties makes these burgers moist and flavorful.' 

Photo of: Asian Turkey Burgers

Asian Turkey Burgers

Submitted by: Jeanette Saskowski 
Jeanette Saskowski uses garlic, ginger and soy sauce to turn ground turkey into moist tender patties. 'They're winners at my house,' says the Antioch, Tennessee cook. Plus, the flavorful fare is frugal as well at only 45¢ a burger. 

Photo of: Turkey Sloppy Joes

Turkey Sloppy Joes

Submitted by: Sue Ann O'Buck 
'This is a wonderful sandwich for family meals or parties,' writes Sue Ann O'Buck of Sinking Spring, Pennsylvania. Once the meat is browned, the mixture simmers for just 10 minutes, so it's perfect for spur-of-the-moment backyard picnics. 

Gourmet Gouda Turkey Burgers

Submitted by: Bakermom 
Living In: Batavia, Ohio, USA
Turkey burgers are topped with grilled portobello mushrooms, Canadian bacon, and Gouda cheese and served on a toasted bun with spicy mustard in this impressive recipe. 

Photo of: Indian Turkey Burgers With Lime, Cucumbers & Chutney

Indian Turkey Burgers With Lime, Cucumbers & Chutney

Submitted by: USA WEEKEND columnist Pam Anderson 
A blend of spices - cumin, coriander, cloves, and cinnamon - give Indian flavor to this spicy turkey and spinach burger. 

Photo of: Cumin Turkey Burgers

Cumin Turkey Burgers

Submitted by: Ash 
These spicy burgers are full of flavor and smell amazing. They stand on their own, but onions or roasted peppers give them even more of a kick! 
 
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