My husband took one bite, then looked at me and pronounced that it was "dangerous." He didn't speak again until the bowl was licked clean. Success!
I blanched the peaches to peel them, as some suggested (drop in hot water, then icy water). I used about 3/4 cup sugar rather than the full cup. I also used vanilla extract instead of almond (that's what I had), added a sprinkle of lemon juice to the fruit, and added about 1/4 tsp nutmeg to the topping. I think I might try replacing some of the flour with oats, as some suggested - I forgot until after the flour was measured.
Thanks for this! Super easy, super delicious.
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My husband took one bite, then looked at me and pronounced that it was "dangerous." He didn't...