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Jo's Mountain Mush

By: Jo Rayner  
"A jumbled, filling breakfast created when I was camping in Montana. Originally the hot dogs were roasted over a fire while the potato pieces were foil wrapped and roasted in the embers and then added into a pan of beans. However, it works equally well when cooked in a kitchen! Serve with crusty bread on the side and fresh shredded cheese on top."

Rating: This weblink has been rated 9 times with an average star rating of 4.3 Read Reviews (9)

Rate/Review | 288 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 8 beef frankfurters
  • 3 red potatoes, cubed
  • 2 (15 ounce) cans baked beans
  • salt and pepper to taste
  • 1 teaspoon hot pepper sauce, or to taste

Directions

  1. Coat a large skillet with non-stick cooking spray. Cut each frankfurter into 5 or 6 pieces and cook in the skillet on a medium-high heat until browned. Remove and set aside.
  2. Spray the skillet again, return to heat and add the potatoes. Cover and cook on medium heat for 10 to 15 minutes, stirring occasionally.
  3. When the potatoes are tender and slightly browned, add the beans and cooked frankfurters to the skillet. Season with salt, pepper and hot sauce. Heat until warmed through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 459 | Total Fat: 23.1g | Cholesterol: 40mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2003 by MAGGIE MCGUIRE 
Wow! Thanks Jo. This has become our new camping breakfast. I substituted kielbasa for the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2003 by TRAVELIN GAL 
My boyfriend and his old college buddy who was staying with us loved this. Instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Kelley 
Loved it! And it was so easy to do while camping! We used marshmallow roasting sticks to... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2004 by mrmonkmonks 
There was nothing wrong with this, but we all agreed we would have rather just had beans and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by AUNTYLENE 
Wow. My son is home from college and he said he definitely wanted the recipe for this. Good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2003 by RUNNINNUTDEB 
My kids liked this!! I seasoned the potatoes heavily with onion powder and garlic powder. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2006 by Rhonda Brock Fuller 
Good,and simple. What more could Iask? MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2005 by MATTHEWF335 
Didn't think this would work as well as it did. However, since I don't like canned baked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2004 by lawavediva 
This was great, and very easy to make. My family really liked it and I found it to be a very... MORE

 
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