Recipe by JSAND
"Brownies in a jar. Dry ingredients are layered in the jar starting at the top of the list right down to the bottom of the list. This makes a great gift at any time."
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1 1/8 cups
unsweetened cocoa powder
packed brown sugar
semisweet chocolate chips
vanilla baking chips
These are excellent! Not only are they beautiful and easy to adapt to different preferences (nuts, different flavor chips, etc.), but they are also DELICIOUS. I gave out a bunch as gifts last year...everyone wanted the recipe and several of my gift recipients turned around and made some for their family and friends.
There is too much salt in this and there isn't baking soda or powder listed. This must be an error. Think twice before you try this one!
I decreased the salt to 1 tsp with no loss of taste. I also increased the semisweet chocolate chips to 3/4 cup and decreased the vanilla (white) baking chips to 1/4 cup. I had to bake mine 35 minutes for it to be done in the middle using an 8 x 8 inch baking pan.
We've used this recipe for years as a Christmas craft at our yearly homeschool craft day. Our recipe is the same, except we use 1/2 teaspoon of salt and 1/2 cup white sugar. Friends/family have raved about this Christmas gift. We cut circles of Christmas material with crazy scissors, wrap a rubberband around the base of the lid, print baking directions on cardstock, hole punch and tie ribbon with directions attached around the base of the lid. Enjoy! This one's a KEEPER!
Made delicious brownies. i only used 2/3 tsp of salt. I gave it out as gifts last Christmas and everyone raved about it.
not very good. Very salty.
thought the idea was great! i gave my mum one of theese on mothers day! yet to taste them!
We had a brownie bake-off & this recipe won hands down!!
* Percent Daily Values are based on a 2,000 calorie diet.
Jo's Brownie Mix in a Jar
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 146
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