INGREDIENTS

• 1 tablespoon olive oil
• 1 red bell pepper, finely chopped
• 1 yellow bell pepper, finely chopped
• 1 green bell pepper, finely chopped
• 1 orange bell pepper, finely chopped
• 1 large red onion, finely chopped
• 1 stalk celery, chopped
• 2 pounds ground pork
• 2 pounds ground beef
• 8 serrano chile peppers, diced
• 3 (14.5 ounce) cans diced tomatoes
• 1 (4.5 ounce) can diced green chile peppers
• 3 (6 ounce) cans tomato paste
• 2 (15 ounce) cans kidney beans
• 6 tablespoons minced garlic
• 1 fluid ounce key lime juice
• 4 fluid ounces tequila
• 16 fluid ounces beer
• 2 1/2 tablespoons chili powder
• salt and pepper to taste