"Makes awesome leftovers; just heat individual pie for 3 to 4 minutes in the microwave." — jrioux
Watch video tips and tricks
4 1/2 cups
1 (15 ounce) package
pastry for a 9-inch double-crust pie
ground black pepper
1 (6 ounce) can
6 1-cup ramekins
I haven't actually tried it but it's very similar to the empanadas we used to make just across the Andes, in Tucuman, Argentina. Our family has also adapted it to a pie. It is indeed very good. For Tucuman flavor, use small whole olives, chop up one or two hard boiled eggs and add them to the final mixture, and also add hot pepper flakes to taste for a little bite. It does make very good leftovers.
* Percent Daily Values are based on a 2,000 calorie diet.
Jody's Chilean Pot Pie
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 582
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
See how to make a simple pot pie with beef and all the veggies.
This easy, ingenious method makes delicious pot pie like a slow-simmered stew.
See how to make a simple savory pot pie with veggies and leftover turkey meat.