Reviewed: Feb. 10, 2012

great coney sauce, but it goes alot better with Plaths Meats Hot Dogs,, from Rogers City, michigan,,, just the best ever dogs.

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Reviewer:

james plath

Reviewed: Jun. 30, 2011

Great recipe! I gave a three because of the bite/spice to it. Great for adults an not so great for children.

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Reviewer:

kaziaoaks23

Reviewed: Jun. 7, 2011

This recipe was ok!

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Reviewer:

erikagee

Cooking Level: Intermediate

Living In: Monroe, Michigan, USA

Reviewed: Apr. 23, 2011

Loved it! Perfectly seasoned and so easy to make!!

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Reviewer:

Buscie

Cooking Level: Intermediate

Living In: Rossford, Ohio, USA

Reviewed: Mar. 4, 2011

Fantastic!! I have been looking for a real simple Hot dog sauce without 10000 ingredients. This was perfect. I follow the recipe exactly as written, and the only thing I added was 1 tsp Cayenne powder, because I like my sauce a little spicier.

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Reviewer:

Nebraskanass

Reviewed: Aug. 6, 2010

This was the perfect recipe since I was out of ketchup and tomato sauce!! I thought the flavor was pretty good, I might try a tomato based one before I decide how much I like this one!

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Reviewer:

amandak23k

Cooking Level: Intermediate

Reviewed: Apr. 23, 2010

I substitute paprika and chillie powder with chillie paste. I didn't use much because my son can't take too much hot food. If it were for me, I would have put in quite a bit! I added minced garlic and diced tomatoes just to give it a tangy taste. The rating is from my son. Thank you Joan for sharing the recipe with us.

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Reviewer:

MamaFaMi

Cooking Level: Beginning

Reviewed: Sep. 23, 2009

I made this using "zelkos" changes. We put it over hot dogs and fresh cut fries, topped with shredded cheddar and diced onion......it was a hit. My family loved it.

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Reviewer:

Amy L.

Cooking Level: Expert

Home Town: Germfask, Michigan, USA

Living In: Barbeau, Michigan, USA

Reviewed: Jul. 11, 2009

Great... just as the directions read! very much like the coney dogs I'm used to!

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Reviewer:

rcoller

Reviewed: Apr. 25, 2009

This sauce was not hot at all but very spicy...I ended up doubling the spices in the sauce but I probably had more than a pound of ground beef...ya know? Also added cumin seeds.

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2 users found this review helpful