Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Summer Grilling
More Recipes Like This
Power Bars
Oat Bars
Fudge Bars
Apricot - Date Bars
Chocolate Revel Bars
MORE
Top Related Articles
After-School Snack Attack
Just-Right Rolled Cookies
Perfect Meringues
Halloween Cookies
Printable Cookbooks: Holiday Cookies
Refrigerator Cookies (Video)
All About Flour
Perfect Cookies
Tips for Cookie and Brownie Mix In a Jar
Cookies for Calorie Counters
Related Collections
Low-Fat Cookie Recipes
Bar Cookies
Fruit Cookies
Low-Cholesterol Desserts
Low-Fat Dessert Recipes
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
TasteBook
Create-A-Cookbook
Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Top Deals
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Jo-Ann's Power Bars
SUBMITTED BY:
Arielle
PHOTO BY:
cheffo'ou
"These power bars are delicious and much more nutritious than most granola bars. They are very filling, too. Instead of using dried mixed fruit, feel free to substitute any of your favorite dried fruits. Same goes for the nuts."
RECIPE RATING:
Read Reviews
(64)
Review/Rate This Recipe
PREP TIME
10 Min
COOK TIME
30 Min
READY IN
40 Min
Original recipe yield 12 bars
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 cup quick-cooking rolled oats
1/2 cup whole wheat flour
1/2 cup wheat and barley nugget cereal (e.g. Grapenuts TM)
1/2 teaspoon ground cinnamon
1 beaten egg
1/4 cup applesauce
1/4 cup honey
3 tablespoons brown sugar
2 tablespoons vegetable oil
1/4 cup unsalted sunflower seeds
1/4 cup chopped walnuts
1 (7 ounce) bag chopped dried mixed fruit
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
Preheat oven to 325 degrees F (165 degrees C). Line a 9 inch square baking pan with aluminum foil. Spray the foil with cooking spray.
In a large bowl, stir together the oats, flour, cereal, and cinnamon. Add the egg, applesauce, honey, brown sugar, and oil. Mix well. Stir in the sunflower seeds, walnuts, and dried fruit. Spread mixture evenly in the prepared pan.
Bake 30 minutes, or until firm and lightly browned around the edges. Let cool. Use the foil to lift from the pan. Cut into bars or squares, and store in the refrigerator.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Feb. 11, 2008 by DREAMSINCRAYONS
X
Full Review
DREAMSINCRAYONS
Feb. 11, 2008
Delicious and filling!!!! I make a few changes like adding chocolate protien powder instead of flour (as suggested by another user)and omitting the brown sugar and oil. if you use protien powder it will sweeten the bars without the additional sugar. I use dried cherries for the fruit and a little more applesauce to compensate for the lack of oil. They hold together really nicely, even when I throw them in my bookbag for a snack between classes. Tasty brain food.
Was this review helpful?
[
YES
]
6 users found this review helpful
Delicious and filling!!!! I make a few changes like adding chocolate protien powder instead of...
MORE
MORE
Reviewed on Jan. 5, 2007 by
Jessica Dudley
X
Full Review
Jessica Dudley
Jan. 5, 2007
Wonderful! I made a batch with exactly what you had for my hubby and I made a lower carb version for myself. They both turned out awesome! FYI...lower carb I omited the fruit and flour. I added two scoops of low-carb protein powder and 2 T peanut butter. They were great. I'm going to experiment with this base recipe using bananas, blueberries, dried cranberries....wow the options are endless. Thanks so much!!! A++++++
Was this review helpful?
[
YES
]
6 users found this review helpful
Wonderful! I made a batch with exactly what you had for my hubby and I made a lower carb...
MORE
MORE
Reviewed on Jul. 7, 2004 by SPACEAGECHICK
X
Full Review
SPACEAGECHICK
Jul. 7, 2004
I love this recipe! I've made this recipe a dozen times, using different dried fruit, omitting the nuts and adding chocolate whey-more protein (I'm a sports-nut). It never fails, never is dry and using chocolate covered raisins make them a bit sinful but always delicious!
Was this review helpful?
[
YES
]
6 users found this review helpful
I love this recipe! I've made this recipe a dozen times, using different dried fruit,...
MORE
MORE
Reviewed on Jul. 5, 2005 by
Patricia
X
Full Review
Patricia
Jul. 5, 2005
Keeeeeeeeeper!! Love it. Very chewy and not too sweet. I used chopped dates, which were somewhat sweet and dried cranberries. I could taste the cinnamon, very good. I'm actualy about to make them again right now. They work well as snack for school. I will try some changes like sesame seed or poppy seed, prunes or figs and peanuts. The one thing I changed was the amount of apple sauce. I increased it to 3/4 cup. It was easy to spread. Thank you.
Was this review helpful?
[
YES
]
5 users found this review helpful
Keeeeeeeeeper!! Love it. Very chewy and not too sweet. I used chopped dates, which were...
MORE
MORE
Reviewed on Mar. 12, 2008 by AnnesGazFam
X
Full Review
AnnesGazFam
Mar. 12, 2008
I've made these several times over the past two weeks and have really enjoyed being able to swap out the major flavor makers. The first batch was by the recipe using dried cranberries for the fruit and sliced almonds for the nuts. I added in a little coconut and left out the sunflower seeds b/c I didn't have any. They came out good - but these are VERY HIGH FIBER! Just so you know! My husband didn't care for the flavor of the first batch. He requested a second which I just made with: pumpkin seeds, dried goji berries, ground flax seeds(in place of 1/2 of the flour), a little coconut and a handful of whole almonds. There wasn't enough crunch in the first batch for him - so these are perfect. I almost doubled the cinnamon too since there are a lot of flavors going on and I think it goes nicely with the nuttiness of the flax. I made a batch with chocolate chips and coconut (coconut oil in place of vegetable) for my 5 & 3 year old with great success - next time I'll leave out the cinnamon with that one though. I also made a tropical version for me with dried papaya, pineapple and coconut. Thank you for a great basic recipe that is SO quick, easy and healthful. Play around to make it suit your taste and health needs!
Was this review helpful?
[
YES
]
4 users found this review helpful
I've made these several times over the past two weeks and have really enjoyed being able to...
MORE
MORE
Reviewed on Jul. 17, 2007 by
DEBIVEE
X
Full Review
DEBIVEE
Jul. 17, 2007
Way good! I doubled the applesauce and bars really had a great texture. Used sesame seeds, almonds, flax seeds, sunflower seeds, raisins. Would be great with any seed/nut/dried fruit combination.
Was this review helpful?
[
YES
]
4 users found this review helpful
Way good! I doubled the applesauce and bars really had a great texture. Used sesame seeds,...
MORE
MORE
Reviewed on May 29, 2007 by
deedee hoefer
X
Full Review
deedee hoefer
May 29, 2007
I love this recipe. My husband is on his way home from work he gets very grouchy because he is hungry. I hated spending the big bucks on a box of air (granola bars) and he was never satisfied with them. I came across your recipe and have made them ~ well I make them 3 times a week and he eats them on his way home. My husband loves these and says they are filling. I will never buy another box of air for the big bucks agian!!This recipe is so versatile that I make it several ways. Thanks for the great recipe!!!
Was this review helpful?
[
YES
]
4 users found this review helpful
I love this recipe. My husband is on his way home from work he gets very grouchy because he is...
MORE
MORE
Reviewed on Dec. 3, 2006 by MRSWALP29
X
Full Review
MRSWALP29
Dec. 3, 2006
nice fruity flavor we added flaxseed for extra "power".
Was this review helpful?
[
YES
]
4 users found this review helpful
nice fruity flavor we added flaxseed for extra "power".
MORE
MORE
Reviewed on Feb. 10, 2006 by honeygaloot
X
Full Review
honeygaloot
Feb. 10, 2006
these were excellent! i omitted the vegetable oil and added maple syrup instead for added flavor.
Was this review helpful?
[
YES
]
4 users found this review helpful
these were excellent! i omitted the vegetable oil and added maple syrup instead for added flavor.
MORE
MORE
Reviewed on Feb. 2, 2004 by
CINDY3539
X
Full Review
CINDY3539
Feb. 2, 2004
Good. very "appley" flavor. these are chewy not crunchy.
Was this review helpful?
[