More Recipes Like Jiffy Jambalaya

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Jiffy Jambalaya

Submitted by: Carolyn Gubser

'My husband and I like this nicely spiced combination on days when we're pressed for time,' comments Carolyn Gubser of Waukesha, Wisconsin.

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Chicken Jambalaya I

Submitted by: Suzanne

Packed with vegetables and a zippy tomato broth, this chicken and rice dish is a potent change of pace.

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Texas Jambalaya

Submitted by: PETRA DIXON

This is a hearty, filling meal - A variation on the Classic, using spicy tomatoes with green chiles, and ranch-style beans. There's only one pot to clean up!

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Chicken Jambalaya II

Submitted by: FAMILYZOO

Home Town: Painesville, Ohio, USA

Chicken breasts are chopped and simmered with onion, green pepper, tomatoes, garlic powder, onion powder and chili powder and mixed with instant rice for an impressive meal you won't have to slave over.

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One Dish Jambalaya

Submitted by: CORWYNN DARKHOLME

Chicken, Italian sausage and shrimp simmered with rice, peas, garlic and picante sauce for that jambalaya bite.

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Turkey Jambalaya

Submitted by: JILLPSIMMONS

A one-skillet dish of turkey sausage (or whichever meat or fish you prefer) simmered with rice, veggies and herbs.

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Jambalaya I

Submitted by: CORWYNN DARKHOLME

This jambalaya boasts shrimp, smoked ham, onions, celery and bell peppers, and requires eight to ten hours of cooking time. Thyme, clove, and garlic provide extra flavor for this zesty stew.

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Jambalaya II

Submitted by: CLAIREB

A whole chicken is stewed with smoked sausage, then combined with bell pepper, rice and tomatoes and flavored with chili powder, pepper sauce, cayenne and Worcestershire in this thick Cajun soup.

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Hearty Jambalaya

Submitted by: Mel Miller

Mel Miller of Perkins, Oklahoma shares this meaty and satisfying jambalaya.

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Vegetarian Jambalaya

Submitted by: Lynn Marie Frucci

'This make-ahead main or side dish has all the flavor and boldness of traditional jambalaya,' affirms LynnMarie Frucci of Pullman, Washington. 'If there's any left over, roll it up in a flour tortilla and add your favorite topping.'