We didn't care for it at all this time. I will try it again another time with changes. This time, I took recommendations and substitutions. I sliced the potatoes. I cooked the onion (1 large) and hamburger together. I seasoned the meat with garlic powder. We don't like mushrooms, so I used one can of lower sodium cream of celery, and one can of cream of chicken, I mixed them together with one can of milk. I used one layer of potatoes, a layer of meat, 1/2 of the soup mixture, another layer of potatoes, another layer of meat, and another layer of potatoes, then the rest of the soup mixture. I covered with aluminum foil and cooked it for 1 hour. The potatoes were not done at all. We love onion, but there was too much. My husband picked out the meat and ate it. My daughter tried it and asked if she had to eat it. I ate it, but it was very bland and disappointing. If I try it again, I will boil the potatoes, use 1/2 the onion, and use one can of one of those Mexican flavored cheese soups with milk.
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