Jicama Salad with Cilantro and Lime Recipe
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Jicama Salad with Cilantro and Lime

By: L. Perry  
"This is a great tasting and fresh salad for summer or anytime. It goes really well with a Mexican-style dish."

Rating: This weblink has been rated 9 times with an average star rating of 4.0 Read Reviews (9)

Rate/Review | 469 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds jicama, peeled and julienned
  • 1/4 cup chopped cilantro leaves
  • salt and pepper to taste
  • 1/4 cup lime juice

Directions

  1. Combine the julienned jicama, chopped cilantro, and salt and pepper in a large bowl. Sprinkle with lime juice and toss to coat. Refrigerate until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 46 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by naples34102 
Hubby said this tasted like crunchy cilantro. I couldn't have said it better myself. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2008 by handbanana 
A fabulous simple recipe! I couldn't stop eating it! Used more cilantro than the recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2008 by Ninja'sMommy 
I made this recipe to accompany my enchiladas, rice, and beans. It was great! It's always nice... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2007 by sarabella 
We enjoyed this. Great side for a hot day! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2008 by Chef4Six 
I like this salad alot! It is super crunchy and uses very little ingredients! The leftovers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2008 by COGRANDMA4 
Wonderful fresh flavor and totally fat free! I love having it in the refrigerator for a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2008 by FOOSHCATRAZ 
Maybe we didn't have the right 'taste buds' for this one. Ended up throwing it all away. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2008 by Mary 
This was so tasty and so easy to make! It made a great snack during our Memorial Day bbq!It... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2009 by MaryE 
Unless you REALLY like cilantro, it will overpower this recipe. I used 1/2 of what it called... MORE

 
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