More Recipes Like Jezebel Sauce

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Three Jelly Sauce

Submitted by: ANY14TNS

A sweet and tangy blend of apricot, pineapple, and apple preserves with a serious kick of heat from hot mustard and horseradish. Pour over cream cheese and serve with crackers. Great for the Holiday party season since it makes a lot and keeps well.

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Dipping Sauce for Seafood

Submitted by: sal

Dip fresh shrimp in this yogurt, honey and mustard sauce. It's an exciting alternative to cocktail sauce.

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Henry Bain Sauce

Submitted by: Karen

Use this sweet and spicy blend of fruit preserves, horseradish and ground dry mustard with meats and fish. It works well as a sauce for slow-cooking cocktail sausages and meatballs.

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Tequila Cocktail Sauce

Submitted by: JTRAMMELL

This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it.

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Honey Mustard Sauce

Submitted by: NANCI RENN

Dip your favorite meats in this sweet, tangy dipping sauce, or spread it on baked potatoes.

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Pineapple Horseradish Sauce

Submitted by: LOVEBUZZARD

Softened cream cheese is slathered in a zesty mixture of pineapple preserves and horseradish. Serve with crackers.

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Vodka Cocktail Sauce

Submitted by: GIFUOH

A great, quick, and easy cocktail sauce for shrimp. Also works well on clams, lobster, and other shellfish. The vodka adds an extra kick, but is not overpowering sauce. The fresh tomatoes add a more natural taste to the cocktail sauce.

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Wasabi - Jalapeno Sauce

Submitted by: BAJATHECAT

Living In: Playa Del Carmen, Quintana Roo, Mexico

Wasabi and jalapeno are blended into a creamy sauce. Use it for dipping raw vegetables, fried calamari, fish cakes, or anything you like!

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Creamy Chili Sauce

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

This sauce is great for dipping fried onions. It's just like the one served in restaurants. The cayenne adds an exciting bite to the cool, creaminess. Try it with tortilla chips, too.

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