The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Sep. 2, 2009
This is a great basic recipe. I tasted it as written and thought it was really good- especially for such a simple recipe! I did add some things to my final dressing though: 1/8 ts. garlic JUICE, 1t white rice vinegar, 3 drops sesame oil- these additions (at least for me) made this dressing PERFECT!
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Photo by Donna

Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Mar. 29, 2009
This dressing is awesome. I am diabetic, so I omitted the sugar and it is very good. I am sure that Splenda or honey would work well in place of the sugar. YUMMY!!!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 23, 2009
This is more like the Japanese Steakhouse dressings than any other recipe I have tried. It could use some tweaking though. I'll have to experiment and see.
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Photo by wrozier

Cooking Level: Expert

Home Town: Augusta, Georgia, USA
Living In: Athens, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 23, 2008
Just what I was looking for! Taste almost like a Japanese Steak house's ginger house dressing.
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Heflin, Alabama, USA

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