Photo of: Original Buffalo Wings

Original Buffalo Wings

Submitted by: Nancy Blair 
Cook these mini wings in a deep fryer, then add the peppery butter sauce just before serving. 

Chicken Wings

Submitted by: Kathy Sauers 
Mustard and Parmesan breading gives this appetizer zip. 

Photo of: Cindy's Tasty Wings

Cindy's Tasty Wings

Submitted by: Cindy White 
A popular appetizer featuring a sweet-and-sour sauce quickly assembled from onion soup mix, apricot jam and bottled salad dressing. 

Photo of: Wings In Cola

Wings In Cola

Submitted by: Janet Schaufele 
Soy sweetened with sugar and cola makes a beautiful amber glaze for baked chicken wings. Appetizer or entree--you decide. 

Photo of: Basic Easy Chicken Wings

Basic Easy Chicken Wings

Submitted by: ECARLEY 
Quick spicy wings made with hot sauce and butter. 

Photo of: Bandito Chicken Wings

Bandito Chicken Wings

Submitted by: Gloria Jarrett 
'These golden wings make a mouth-watering hot appetizer,' assures Gloria Jarrett of Loveland, Ohio. 

Chicken Wings Pacifica

Submitted by: SHANG 
Chicken wings steep and then bake in a sweetened soy marinade with dry mustard added for bite. 

Dad's Kickin' Jamaican Wings, Mon

Submitted by: TWINS2SETS 
If you like spicy, you will love these. Definitely a crowd pleaser. Football season wouldn't be the same without them. 

Sesame Wings

Submitted by: CBASS 
The same old honey mustard coating gets a big lift from lemon, curry and garlic in these baked chicken wings covered with sesame seeds. 

Photo of: Barbecue Chicken Wings

Barbecue Chicken Wings

Submitted by: Jean Ann Herritt 
'I got this spicy recipe from a friend but altered the ingredient amounts to adjust the hotness of the sauce,' recalls Jean Ann Herritt of Canton, Ohio. 'Make sure everyone has extra napkins...these wings are messy to eat but oh, so good!' 
 
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