I have used allrecipes for years, but have never felt compelled to write a review before now. I made this jerky yesterday with a mixture of venison and beef, and it is easily, hands-down the best jerky I have ever had. The family agrees! I mixed the spices in with the marinade instead of doing the rub, marinated overnight, then into the dehydrator. We tripled the meat - the recipe above for the marinade can easily handle three pounds of meat. So addictive, we're starting another batch tonight. Perfect balance of flavours, and the smell is heavenly. Thank you for sharing this amazing recipe! If there was a Nobel Prize for jerky, it would be yours!(lol)
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I have used allrecipes for years, but have never felt compelled to write a review before now....