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Jenny's Lime Glazed Chicken

By: Jennifer  
"Baked chicken breasts with a lime/mayonnaise/cheese glaze. Blimey, it's limey chicken!"

Rating: This weblink has been rated 12 times with an average star rating of 3.3 Read Reviews (11)

Rate/Review | 426 people have saved this

What to Drink?

Wine Sauvignon Blanc
 

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 skinless, boneless chicken breast halves
  • 2 tablespoons vegetable oil
  • 2 limes
  • 2 cups mayonnaise
  • 12 tablespoons grated Parmesan cheese

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Spread oil over the bottom and sides of a 9x13 inch baking dish. Add chicken and turn to coat. Squeeze limes over chicken. In a small bowl combine the mayonnaise and cheese; mix together and spread mixture over chicken. Bake in the preheated oven for about 20 minutes or until juices run clear.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 747 | Total Fat: 67.2g | Cholesterol: 105mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by MIRANDA 
This dish is totally disgusting. Flavourless and greasy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2008 by Ghost Whisperer 
Very good recipe and my Husband really liked it - he cleaned his plate!! However, I was a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by JFAKATAZ 
to quote my wife after making this for her. "best darn chicken I think I have ever had"! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by MADCAM2 
Although this dish was very easy and quick to prepare, the mayo/cheese marinade chunked up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2007 by Julie 
This was a wonderful change from Lemon Chicken. Not sure what some of the other reviewers did,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2006 by Jennifer 
The chicken was flavorless and the mayo/lime mixture chunked up. It was like eating hot mayo... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2005 by ROBIN78 
This recipe came out great.I rubed the chicken with the mayo mixture and let it stay in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2008 by ACOENEN 
My daughters loved this chicken. I didn't have lime so I used lemon. Also I used boneless... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by Ani 
it wasn't that great MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2006 by FONDUE79 
I thought this came out really well. I loved the mayo/parm mixture on top and the lime flavor... MORE

 
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