Jenny's Jambalaya

SUBMITTED BY: GAP

DETAILED NUTRITION

Serving Size

1/6 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

520

Calories from Fat

134

% Daily Value *

Total Fat 14.9g

23 %

Saturated Fat 3.7g

18 %

Cholesterol 201mg

67 %

Sodium 1647mg

66 %

** Potassium 833mg

23 %

Total Carbohydrates 53.2g

17 %

Dietary Fiber 2.8g

11 %

Protein 43.4g

87 %

** Sugars 3.4g

Vitamin A

15 %

Vitamin C

33 %

Calcium

12 %

Iron

61 %

** Thiamin

30 %

** Niacin

68 %

** Vitamin B6

20 %

** Magnesium

22 %

** Folate

53 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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