Jenny's Cuban-Style Slow-Cooker Chicken Fricassee Recipe
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Jenny's Cuban-Style Slow-Cooker Chicken Fricassee

By: JECHLL  
"This is a typical Cuban dish. It's easy to make and quite tasty. This goes best over white rice and some fried plantains."

Rating: This weblink has been rated 44 times with an average star rating of 3.8 Read Reviews (35)

Rate/Review | 2,167 people have saved this

Prep Time:
15 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 15 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 large onion, chopped
  • 6 cloves garlic, chopped
  • 1/2 green bell pepper, chopped
  • 8 small whole peeled potatoes
  • 1 (8 ounce) can tomato sauce
  • 1/2 cup dry white wine
  • 1/2 tablespoon cumin
  • 1 leaf fresh sage
  • salt and pepper to taste
  • 2 pounds chicken leg quarters

Directions

  1. In a medium bowl, combine onion, garlic, bell pepper, and potatoes. Stir in tomato sauce and wine; season with cumin, sage leaf, and salt and pepper. Place chicken legs in slow cooker, and pour mixture over chicken. Cover, and cook on Low heat until juices run clear, about 6 to 8 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 318 | Total Fat: 14g | Cholesterol: 94mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2005 by JAK3G 
What I like about Jenny's Cuban-Style Slow-Cooker Chicken Fricassee? It was nice and easy to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by Kelly Callan Supporting Member (Click to learn more about Supporting Membership)
Ok, I prepared this using 4 drumsticks and 4 thighs. Went to work, THEN I read the reviews. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2006 by Karen H 
Fabulous... but I'm only giving 4 stars because I made it with the changes others have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2006 by EMT 
I also made some changes to this dish- I used 4 chicken breasts (chopped up), added 2 packets... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2005 by SharonsHere 
I should have listened more to the bad reviews then the good ones. This was pretty much... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2005 by doggymom 
This was easy and pretty good for a quick throw together crock pot dish. My husband even liked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2005 by Michael L. Hoenig 
What a fantastic dish! I used one whole chicken, cut into standard pieces -- the breast meat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2007 by mml25aqua 
Very good crock pot dish. I put in chix breast for myself and thighs for my husband. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2006 by Andrea Duncan 
I really enjoyed this dish and it's distinctly Cuban flavor but my honey wasn't crazy about it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2006 by Sarah Gartland 
This was so yummy, I was amazed at how all these flavors came together and mellowed out into... MORE

 
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