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Jenni's Turkey and Dressing Pie

SUBMITTED BY: Jenni

"An easy all in one Thanksgiving meal made with ground turkey and all the fixings."

RECIPE RATING:

Read Reviews (10)

Review/Rate This Recipe

PREP TIME	20 Min
COOK TIME	20 Min
READY IN	40 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

2 pounds ground turkey
2 cups peeled and sliced carrots
1 (15 ounce) can cut green beans, drained
1 (10 ounce) can whole kernel corn, drained
1 (12 ounce) jar turkey gravy
1 (6 ounce) package herb-seasoned dry bread stuffing mix
1 (10.75 ounce) can condensed cream of mushroom soup
3 cups shredded Cheddar cheese
1 cup dried, sweetened cranberries (optional)

What to Drink?
	Chardonnay

DIRECTIONS

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 2 quart casserole dish or 9 inch square inch baking dish.
Set a large skillet over medium heat and coat with cooking spray. Crumble the ground turkey into the skillet and add carrots. Cook and stir until turkey is no longer pink, 5 to 10 minutes. Add the corn, green beans and gravy; stir to blend. Set aside and keep warm.
Prepare the stuffing mix according to package directions. Stir cream of mushroom soup into the stuffing along with the Cheddar cheese and cranberries.
Spoon the turkey and vegetables into the prepared baking dish. Drop large spoonfuls of the stuffing on top until the vegetables are completely covered.
Bake for 15 to 20 minutes in the preheated oven, until the top is lightly browned. Set the oven to broil, and cook for 5 minutes to crisp the top. Enjoy!

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REVIEWS

Reviewed on Nov. 22, 2006 by LML

I made this exactly as posted and thought it was excellent! My kids love it too. Thanks so... MORE

Reviewed on Sep. 26, 2007 by lovinmymixer

This is a great well balanced meal. It would also be great to freeze for busy moms. MORE

Reviewed on Nov. 30, 2008 by aimee000111

Certainly should be good as there is nothing healthy about it. I'd say this is a treat and... MORE

Reviewed on Aug. 20, 2007 by BetterThanMIL's

Family liked this but definitely needs some additional seasoning to the turkey. Overall a... MORE

Reviewed on Jul. 3, 2007 by Jenny

We love this recipe and have it on cold raw nights!!! So glad we found it! MORE

Reviewed on Jun. 23, 2007 by Nancy in Texas

Good simple recipe. Easy to make and tasty. MORE

Reviewed on Feb. 23, 2007 by kymama

This is a great recipe--very easy and quick to prepare. Even my husband who dislikes... MORE

Reviewed on Nov. 25, 2006 by LINDA MCLEAN

Used leftover Thanksgiving turkey and sides to make this dish. Just layered everything into a... MORE

Reviewed on Nov. 14, 2006 by AuniLeigh

Very good! The family loved especially my 2 year old. I only made one change simple because... MORE

Reviewed on Jul. 31, 2006 by RedRobynNAU

Well...I thought this was just "Ok". But to be fair, alot of the things I didn't like were... MORE