Jellied Shrimp Salad Recipe - Allrecipes.com
  • READY IN ABOUT hrs

Jellied Shrimp Salad

Recipe by  

"Made in a mold and chilled. Use as a spread on crackers or bread."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • COOK

    5 mins
  • READY IN

    2 hrs 20 mins

Directions

  1. Bring the tomato bisque to a boil in a saucepan. Remove saucepan from heat and stir cream cheese into the bisque until the cheese melts.
  2. Dissolve gelatin in cold water; add to the bisque and stir. Set the mixture aside to cool.
  3. Stir shrimp, mayonnaise, celery, bell pepper, and onion into the cooled bisque mixture; pour into a bowl or gelatin mold and refrigerate until solidified, 2 to 3 hours.
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Reviews More Reviews

May 25, 2012

This recipe is from the 70's. It's very good, makes a lot, keeps well and is really good with Ritz crackers.

 

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Nutrition

  • Calories
  • 260 kcal
  • 13%
  • Carbohydrates
  • 8.9 g
  • 3%
  • Cholesterol
  • 65 mg
  • 22%
  • Fat
  • 21.7 g
  • 33%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 8.2 g
  • 16%
  • Sodium
  • 505 mg
  • 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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