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Jeff's Chili Con Queso

SUBMITTED BY: Jeff House PHOTO BY: Sajaha

"This is an awesome cheese and chili dip for chips or French bread that everyone will love! Great for parties!"
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min
Original recipe yield 5 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package processed American cheese, cubed
  • 1 (8 ounce) package mild Cheddar cheese, cubed
  • 1 (7 ounce) can mild, chunky salsa
  • 3/4 (15 ounce) can chili
  • 1 (8 ounce) container sour cream
  • 1 teaspoon chili powder
  • 1 dash hot pepper sauce

DIRECTIONS

  1. In a medium saucepan over low heat, melt the processed American cheese and Cheddar cheese.
  2. When cheeses are melted and thoroughly blended, mix in salsa, chili, sour cream, chili powder and hot pepper sauce. Cook and stir 10 to 15 minutes before serving warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Wendy H
Great recipe! It tastes exactly like many of the con queso recipes served at popular Mexican... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2005 by XSQUID99
Ok people, I see some of my reviews are complaining about my queso not being spicy enough or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by HUCKABUCK
Thanks Jeff! This is a snack that can eat like a meal. You need a good hearty tortilla chip,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ACE2774
This is a great Queso. I made this for the SuperBowl and we really enjoyed. The next day I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DEBA3
This was good, but next time I will put 1/2 cup of sour cream and a little more velveta.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MARY DOMAZ
This recipe was a BIG HIT!!! There was not a drop left!!! I followed it as written and it was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Nancy
I didn't care for this recipe at all. It had no kick to it.I even used Velveeta Mexican... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2007 by Trisha
This is the best Chili Con Queso I've ever had, plus it was SUPER easy to make. Following... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2006 by magnusmom
Love this one. It is always a top request at parties. I use Mexican Velveeta rather than...