"This is an old southern recipe." — Irene
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1 3/4 cups
pumpkin pie spice
pastry for a 9 inch single crust pie
This pie was very good instead of using a tablespoon of vanilla extract I used 1 teaspoon and I cooked it a little longer than 30 minutes since I was baking it in a deep dish pie plate
Made for a dinner party and it went over great! Used 2 cups or milk and 1/2 cup of cream as suggested by someone else and sprinkle coconut on top after baking as a garnish. Very creamy! Thanks for sharing!
* Percent Daily Values are based on a 2,000 calorie diet.
Jeff Davis Pie I
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 199
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