Recipe by USA WEEKEND columnist Jean Carper
"This super nutritious salad features leafy greens, cruciferous vegetables, fresh berries, unsalted nuts, and a zesty dressing."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
romaine lettuce, in bite-size pieces
spinach, in bite-size pieces
red onion, sliced
red cabbage, shredded
chickpeas (garbanzos), drained and rinsed
orange, peeled (sliced or in chunks)
dry-roasted unsalted peanuts
crumbled blue cheese
rice or white vinegar
garlic cloves, crushed
reduced-sodium soy sauce
grated fresh ginger
This salad tastes good but I ended up leaving many of the ingredients out or lessening portions because of the calorie count per serving.
Oh My!! Terrific. A meal salad for sure.
If you don't like cumin, this dressing is not for you. Although not all my company enjoyed it, I loved the dressing. My salad consisted of out-of-the-bag spring greens (mesclun) and baby spinach onto which I tossed a couple of handfuls of blueberries, red and green grapes and mandarin oranges. The salad was surprisingly delicious. If I had added chickpeas and a piece of bread, I would have considered the salad a complete meal. To save calories and fat just omit the cheese and peanuts.
The cumin just doesn't belong. I'll keep looking for a citrus-ginger dressing.
This salad has beautiful colors. I love that it's healthy. I didn't have cabbage or cauliflower, so I left it out, but it was still delicious. I would have loved the crunch from the cabbage though. I might use sliced almonds instead of peanuts next time, as I think it would compliment the salad even better. Make the dressing ahead of time, so the flavors have a chance to blend and don't forget the cumin! It adds wonderful flavor the dressing.
* Percent Daily Values are based on a 2,000 calorie diet.
Jean's Super Salad with Ginger-Citrus Dressing
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 438
With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.
The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Watch how to make spinach salad with tangy, hot-bacon dressing.
Loaded with super foods, there’s a ton of good stuff in this healthy salad.
An easy corn salad with roasted red peppers and a creamy dressing.