YOU DO NOT NEED TO LET THE DOUGH RISE FOR AN HOUR!! Just make the dough, spread it in the greased pan, and bake the crust for about 10 or 15 minutes before adding the topping (I bake it at 375 or 400 degrees) ,THE CRUST RISES WHILE BAKING, then take out ( the crust will be light with maybe some slight browning around the edges or underneath at this point), add the toppings and pop back in the oven until the cheese is melted and cooked to your liking. I add some seasonings to the crust dough: seasoned salt, oregano, garlic powder, onion powder, and a little cumin, and I put the oven on broil right before taking the pizza out of the oven to get the cheese nice and bubbly. My daughter and I made this for the guys during their football game and all really enjoyed!
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YOU DO NOT NEED TO LET THE DOUGH RISE FOR AN HOUR!! Just make the dough, spread it in the...