Photo of: Jamaican Jerk Chicken

Jamaican Jerk Chicken

Submitted by: Yardie 
Hot habanero peppers will bang on your taste buds like steel drums! This fiery marinade is so hot and so good, you'll want to use it all through the summer. 

Photo of: Faux Jerk Chicken

Faux Jerk Chicken

Submitted by: BETHMCAFEE 
Home Town: Satsuma, Alabama, USA
Living In: Covington, Georgia, USA
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade. 

Jerk Chicken and Pasta

Submitted by: Terry Coonan 
The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream. 

Photo of: Italian Chicken Marinade

Italian Chicken Marinade

Submitted by: Steve Harrity 
Italian dressing marinade is the prelude to a tasty grilled chicken. 

Grilled Chicken Wraps

Submitted by: Cynthia 
Sausage, jalapenos and onions stuffed inside a Cajun-spiced chicken breast, in turn wrapped in bacon and then grilled. Quite a mouthful! 

Photo of: Joel's Jerk Chicken Pineapple Pasta

Joel's Jerk Chicken Pineapple Pasta

Submitted by: Sarah S. 
Sweet meets spicy in this deliciously simple pasta dish where pineapple and coconut team up with jerk seasoning, cinnamon and other spices to bring excitement to pasta and chicken. 

Photo of: Grilled Asian Chicken

Grilled Asian Chicken

Submitted by: Janet M. 
A sweet soy-ginger marinade quickly transforms chicken into a savory delight. 

Photo of: Yummy Honey Chicken Kabobs

Yummy Honey Chicken Kabobs

Submitted by: Ann Marie 
Honey, soy sauce, pepper and garlic make a terrific marinade and basting sauce for chicken chunks grilled on skewers with your favorite vegetables - try onion, bell peppers, tomatoes, or mushrooms. 

Photo of: Stuffed Chicken

Stuffed Chicken

Submitted by: Kevin Peterson 
A delicious stuffed chicken recipe that uses about two breasts per person. Serve with rice and stir fried veggies, if desired. 

Photo of: Jerk Chicken Pizza

Jerk Chicken Pizza

Submitted by: Amiee Wilson 
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce. 
 
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