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Jerk Chicken and Pasta

Submitted by: Terry Coonan
The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream. 

Photo of: Jamaican Jerk Chicken

Jamaican Jerk Chicken

Submitted by: Yardie
Hot habanero peppers will bang on your taste buds like steel drums! This fiery marinade is so hot and so good, you'll want to use it all through the summer. 

Photo of: Faux Jerk Chicken

Faux Jerk Chicken

Submitted by: BETHMCAFEE
Home Town: Satsuma, Alabama, USA
Living In: Covington, Georgia, USA
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade. 

Grilled Chicken Wraps

Submitted by: Cynthia
Sausage, jalapenos and onions stuffed inside a Cajun-spiced chicken breast, in turn wrapped in bacon and then grilled. Quite a mouthful! 

Photo of: Marinated Grilled Chicken II

Marinated Grilled Chicken II

Submitted by: Denise Boyd
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper. 

Stuffed Chicken

Submitted by: Kevin Peterson
A delicious stuffed chicken recipe that uses about two breasts per person. Serve with rice and stir fried veggies, if desired. 

Photo of: Italian Chicken Marinade

Italian Chicken Marinade

Submitted by: Steve Harrity
Italian dressing marinade is the prelude to a tasty grilled chicken. 

Photo of: The Best Barbequed Chicken Ever

The Best Barbequed Chicken Ever

Submitted by: Mary
Soy sauce, oil, lemon-lime soda pop and garlic make a darn good sweet and tangy marinade and basting sauce for barbecued chicken. 

Photo of: Jerk Chicken Pizza

Jerk Chicken Pizza

Submitted by: Amiee Wilson
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce. 

Photo of: Runaway Bay Jamaican Chicken

Runaway Bay Jamaican Chicken

Submitted by: Janis
This recipe lit up the family, and everyone loved it. As it got passed around to family and friends, slight changes occurred. For instance, you can omit the cilantro if you don't care for it or use less nutmeg and more cloves; the possibilities are endless. 
 
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