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Orange-Glazed, Pork Tenderloin with Italian Seasoning

Submitted by: USA WEEKEND Pam Anderson
Provided by: USA Weekend
Pork tenderloins turn out tasty and juicy when briefly brined, glazed with orange, and grilled over coals. 

Spicy Pork Tenderloin

Submitted by: Shelley
A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs! 

Pork Tenderloin with a Honey Grape Sauce

Submitted by: Linda VanHoose
Home Town: Elizabethtown, Kentucky, USA
Living In: Paducah, Kentucky, USA
Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger. 

Photo of: Chipotle Crusted Pork Tenderloin

Chipotle Crusted Pork Tenderloin

Submitted by: mark gordon
Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams. 

Photo of: Curry Pork Tenderloin

Curry Pork Tenderloin

Submitted by: BECKIL
Tender slices of thin-cut pork tenderloin are stir-fried and then baked in a creamy coconut curry sauce to create a dish that is uniquely flavorful. 

Photo of: Marinated Pork Tenderloin

Marinated Pork Tenderloin

Submitted by: Lisa
For this easy-to-follow recipe, pork tenderloin marinates in sherry, cinnamon, brown sugar and soy sauce, for sweet, moist and tender results. 

Photo of: Maple-Garlic Marinated Pork Tenderloin

Maple-Garlic Marinated Pork Tenderloin

Submitted by: Lesley
Living In: Ottawa, Ontario, Canada
Grilled pork tenderloin marinated in a deliciously sweet blend of real maple syrup, Dijon mustard, and a hint of sesame oil. Oh, so easy, and great on chicken, too! 

Pork Tenderloin Canton

Submitted by: Bonnie
This is about the only way to serve 4 with one pork tenderloin. Cubed tenderloin rolled in beaten eggs and sprinkled with cornstarch is sauteed with shredded carrot and green pepper. 

Cinnamon Pork Tenderloin

Submitted by: Cathleen Bushman
Provided by: Taste of Home
The marinade for this grilled pork tenderloin is laden with lots of wonderful flavors, like cinnamon, honey and garlic. It turns out perfectly every time and always impresses. --Cathleen Bushman, Geneva, Illinois 

Grilled Adobo Pork Tenderloin Salad With Plums and Almonds

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Chipotle peppers in adobo sauce are the base of the marinade for this smoky pork tenderloin. The pork is grilled to perfection, and sliced into thin strips. Serve on a bed of baby greens or shredded Napa cabbage. 
 
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