Japanese Zucchini and Onions Recipe
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Japanese Zucchini and Onions

By: MichelleB  
"Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces."

Rating: This weblink has been rated 245 times with an average star rating of 4.6 Read Reviews (188)

Rate/Review | 10,121 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 1 medium onion, thinly sliced
  • 2 medium zucchinis, cut into thin strips
  • 2 tablespoons teriyaki sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon toasted sesame seeds
  • ground black pepper

Directions

  1. Warm the oil in a large skillet over medium heat. Stir in onions, and cook 5 minutes. Add zucchini, and cook, stirring, about 1 minute. Stir in teriyaki sauce, soy sauce, and sesame seeds. Cook until zucchini are tender, about 5 minutes. Stir in ground pepper, and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 108 | Total Fat: 8.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2008 by naples34102 
I've been making this for about as many years as Japanese steak houses have been around and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2006 by barbaramarucco 
Great recipe, but I made a few changes: (1) Replaced vege oil w/seasame seed oil (2) Sliced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2005 by COOKIN4FIVE05 
I took a chance and made something with no ratings at all based on the ingredients, and boy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by TourSi 
What a great idea! Make sure you are adding just enough soy sauce though, cause it may turn... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2008 by dragonlady5 
This is a great basic recipe with lots of possibilities! I used sesame oil and added cubed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2007 by Chocokide 
This was excellent - Very correct it tastes just like a restaurant entree. I will make again... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2008 by mjmartin006 
A friend gave my tons of zucchini and I was wanting something different to fix with them. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2006 by IronChefWannaBe 
I really enjoyed this as a side to my grilled salmon. My boyfriend was happy, too. I added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2006 by Kimber B. 
This is very good and easy! I have also substituted hoisin sauce when I was out of teriyaki... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2006 by Caroline C 
Very good as written, but five stars with a tiny splash of sesame oil. Thanks! MORE

 
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