More Recipes Like Japanese Shrimp Sauce I

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Japanese Shrimp Sauce II

Submitted by: Karnevil

The sauces you get in those Japanese steak houses vary from place to place. Here is another version of shrimp sauce found in Japanese steakhouses. It is sweet and light pinkish in color.

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Japanese Style Teriyaki Sauce

Submitted by: John Milligan

This is a Japanese style teriyaki sauce/marinade that uses pineapple with skins, apples and mirin. You can adjust sweetness to your specifications by altering the amount of sugar.

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Cocktail Sauce for Shrimp

Submitted by: Sara

A very hot cocktail sauce with a touch of sweetness.

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Shrimp with Lobster Sauce

Submitted by: MURF65

This is just like you would get at a Cantonese Chinese restaurant. There is no lobster in the sauce. Medium to large shrimp can be used. It is great served over white rice.

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Japanese Egg Yolk Sauce

Submitted by: SLPAULSON

Golden egg yolk sauce similar to what's served in Japanese restaurants. Nice yellow color, firm texture, slightly oily.

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Easiest Minute Shrimp Sauce

Submitted by: Sara

Delicious shrimp sauce for eggs, rice dishes, or any other dish you want!

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Dynamite Sauce

Submitted by: The Sushi Guy

Home Town: Philadelphia, Pennsylvania, USA

Living In: Dallas, Texas, USA

This is a spicy creamy sauce used in or atop many sushi bar favorites such as Dynamite. This also works as a great dipping sauce.

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Teriyaki Sauce

Submitted by: Kevin

Soy sauce combines with Japanese sake and mirin wines, increasingly available in mainstream grocers.

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Shrimp in Lobster Sauce

Submitted by: SARAHJEAN27

Living In: Toronto, Ontario, Canada

Shrimp is simmered in a pork sauce. This recipe is my Grandmother's version of shrimp in Lobster sauce, it's the best that I know of. Try it out and see for your self, you'll love it.

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Shrimp Summer Rolls with Asian Peanut Sauce

Submitted by: Austin N

These Thai-inspired summer salad rolls are filled with cabbage, carrots and grilled shrimp and served with a sweet and tangy peanut sauce. They are easy and quick to prepare and are a fun family recipe. Who can roll the best looking one? Try these with grilled pork or chicken for a different variation.

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