Japanese Shrimp Sauce I Recipe
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Japanese Shrimp Sauce I

By: Lime  
"This is the shrimp sauce found in Japanese steakhouses. It is sweet and pinkish-orangish in color. You can substitute fat-free mayo, butter, and 0-calorie sugar, and it still tastes great."

Rating: This weblink has been rated 62 times with an average star rating of 3.5 Read Reviews (50)

Rate/Review | 1,959 people have saved this

What to Drink?

Cocktail Shaggy's Manhattan
Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 1/4 cups
 

Ingredients

  • 1 cup mayonnaise
  • 3 tablespoons white sugar
  • 3 tablespoons rice vinegar
  • 2 tablespoons melted butter
  • 3/4 teaspoon paprika
  • 3/8 teaspoon garlic powder

Directions

  1. In a small bowl, combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder. Mix well, cover and refrigerate.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 161 | Total Fat: 16.5g | Cholesterol: 16mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2005 by vickilou 
It is clear that there are several varieties of shrimp sauce. I found this recipe to be a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2007 by Mr_Mex 
This recipe is alright, its gives a start to making the sauce and I found it useful. Do not... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2005 by Beknown 
I've made this sauce a few times actually. I went to Poland to study for 6 months and I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2003 by MOFFITTL 
YUM YUM! My dad LOVES this stuff. He claims it taste just like what is served in the japanese... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by BECKY BOWERS 
I thought this recipe was great. It was a little different from the sauce I was thinking... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by CLIFCANNON 
The sauce was a bit too sweet and tangy for what we get in the Japanese restaurants in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2003 by MINDYMELT 
I am so glad someone posted this Recipe. Lime thank you so much!!! I moved to a new area about... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2003 by LASTARLING 
This is REALLY close to the shrimp sauce I am used to. It is just a tad too tangy. It may... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2003 by Cathy's Kitchen 
This is truly excellent and tastes just like the sauce at our favorite Japanese restaurant. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by Teresa 
Very easy and I had all the ingredients in my fridge or cabinet. Thanks for posting, it was... MORE

 
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