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more recipes like:
Jambalasta
“Try this delicious spin on Jambalaya using pasta instead of rice!”
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(29)
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Jen's Jambalaya
Submitted by:
JenC
My family loves a lot of flavor and spice in our food and jambalaya delivers. This is my version of a New Orleans jambalaya that's got a nice kick to it but not overly hot for those who's tongues can't handle it.
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(18)
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Linguine Pasta with Shrimp and Tomatoes
Submitted by:
Cindy Shivers
Home Town:
Stockton
,
California
,
USA
Living In:
Pensacola
,
Florida
,
USA
A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta.
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(15)
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Chicken and Shrimp Linguine
Submitted by:
LT
This recipe is a delicious and creamy dish with both shrimp and chicken. Serve with a loaf of crusty bread and a tossed green salad, if desired.
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(2)
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Scampi-Style Scallops Over Linguine
Submitted by:
Sarah
Canned anchovies and scallops combine to make a delicious topping for linguine in this recipe.
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(8)
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PHILLY Shrimp-in-Love Pasta
Provided by:
Philadelphia
This shrimp and pasta combo is everything you want in a meal, it's fast and fantastic!
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(6)
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Linguine with Cajun-Spiced Shrimp and Corn
Submitted by:
MommyDiva
Home Town:
New Orleans
,
Louisiana
,
USA
Living In:
Carriere,
Mississippi
,
USA
After throwing some ingredients together for tapas, the flavor was so fresh and light my family asked for more. By warming it through with a few more ingredients I turned it into a family meal with pasta instead of just a snack.
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(10)
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Shrimp Scampi with Linguini
Submitted by:
janiceliv
This recipe results in lots of garlicky shrimp tossed with some linguine, white wine, and lemon juice.
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(21)
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Campbell's Jambalaya
Submitted by:
Campbell's Kitchen
A classic New Orleans jambalaya recipe that will make for a pleasing dinner!
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(6)
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Sausage Linguine with Ginger Pumpkin Sauce
Submitted by:
SILVERCUCUMBER
This recipe uses sausage and makes a delicious pumpkin sauce to deliver an easy and unique pasta.
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(10)
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Tomatoed Pork
Submitted by:
Amy_S
Living In:
Eagle Pass,
Texas
,
USA
This is a spicy pork dish with much flavor that goes really well with Mexican fideo (vermicelli pasta) or white rice.
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