"This is a recipe that I have put together over some various websites, verbal consultations and just experimenting on my own and with my family. Rich and hearty with a great flavor when you can't get the real thing in the islands. Try a variety of hot peppers to change the flavor - even sweet bell peppers give a different taste. Use fresh thyme to really bring out the fresh taste." — Ed G II
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garlic clove, chopped
Jamaican-style curry powder
skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces
salt, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Jamaican Style Curry Chicken
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 138
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