Jamaican Rice Recipe
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Jamaican Rice

By: nostatic  
"Authentic Jamaican rice. This adds a sweet, vegetarian compliment to spicy dishes!"

Rating: This weblink has been rated 27 times with an average star rating of 4.0 Read Reviews (21)

Rate/Review | 1,852 people have saved this

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 1/2 large onion, sliced
  • 1/2 red apple, cored and sliced
  • 1 pinch curry powder
  • 1 cup water
  • 2/3 cup brown rice
  • 1 teaspoon dark molasses or treacle
  • 1 small banana, sliced
  • 1 tablespoon unsweetened flaked coconut

Directions

  1. Heat the oil in a saucepan over medium heat. Add the onion and red apple; cook and stir until onion is transparent. Season with curry powder, and stir in the water. Add the rice and molasses, cover, and cook over low heat until the rice is tender, and water has been absorbed, about 30 minutes. Mix in the banana, then sprinkle the coconut on top. Heat through for a moment over low heat before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 400 | Total Fat: 10.9g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by ehjudah 
mmmm, definitely briliiant. would keep this recipe. I used shrimp in mine, and also added a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2007 by Chef Russ 
This was a great dish to go along with Jamaican Jerked Chicken. I used 1/2 coconut milk and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2008 by krispixVT 
I was very suprised that I liked this! I only made it to go with the Jamaican beef patties,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2006 by MarthaWannabe 
This dish was really unusual, but really good. Even my 2 1/2 year old liked it...must be b/c... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by Amy 
I love this stuff! I usually forget one of the ingredients each time, but each time it's new... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2007 by ALAINDREA 
I served this at a large party, and everyone either loved or hated it. it was pretty much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2007 by Elisa Sue 
Loved it! I think it was the molases that really pulled me in. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2009 by MDOT007 
My rice did not come out well at all. I think I need to add more water but before I realized... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2009 by Benks 
I liked it a lot as did my guests...next time I will try curry paste versus the powder. Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2009 by dsmithso 
Very good with Jamaican Jerked Pork - left out the coconut and banana due to picky eaters in... MORE

 
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