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Jamaican Jerked Chicken

SUBMITTED BY: Cathy Anderson PHOTO BY: PARKER71

"Spicy marinated chicken."

RECIPE RATING:

Read Reviews (29)

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PREP TIME	10 Min
COOK TIME	20 Min
READY IN	8 Hrs 30 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1/2 green onion, minced
1/4 cup orange juice
1 tablespoon minced fresh ginger root
1 tablespoon minced jalapeno peppers
1 tablespoon lime juice
1 tablespoon soy sauce
1 clove garlic, minced
1 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1 (2 to 3 pound) whole chicken, cut into pieces

What to Drink?
	Zinfandel
	The South Mission Mango
	Mock Tea Sangria

DIRECTIONS

Combine green onions, orange juice, ginger, hot pepper, lemon or lime juice, soy sauce, garlic, allspice, cinnamon and cloves. Add chicken, and marinate for 8 hours.
Prepare barbecue, medium heat. Cook chicken, and drizzle with left over marinade that has been boiled for 2 to 3 minutes.

FOOTNOTES

The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
British English recipe for Jamaican Barbecued Chicken.
French recipe for Poulet a la Jamaicaine au barbecue.
Australian recipe for Jamaican Barbecued Chicken.

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REVIEWS

Reviewed on Jul. 25, 2005 by SELEA

When I first tasted this, I thought there was too much cinnamon. I was wrong, it is just... MORE

Reviewed on Jan. 25, 2004 by JANBICKERS

This is just the best chicken recipe I have tried! Yum,Yum,Yum,Yummmmmmmm,YUM. Watch the cilli... MORE

Reviewed on Jan. 25, 2004 by Isa

This is a very tasty recipe. Perfect to cook on the grill. My kids thought it was a little... MORE

Reviewed on Dec. 12, 2004 by KAREBEAR92179

great recipe... and the only one to use a whole chicken cut into pieces. real jerk chicken is... MORE

Reviewed on Feb. 19, 2004 by CHEEZX

to put it simply loved it MORE

Reviewed on Sep. 6, 2007 by Jody D.

This came out a little dry for me, but that was my fault because I used chicken breasts cut... MORE

Reviewed on May 14, 2006 by yeahmom02

This recipe was very tasty! The fresh ingredients make a wonderful change to the usual... MORE

Reviewed on Jan. 21, 2009 by mohulamu

Loved this recipe. Only thing that needed tweaking is the jalapenos. Need to increase it for... MORE

Reviewed on Aug. 14, 2008 by ShawnieT

This recipe is awesome! I've made it a few times for family & friends and everyone loved it.... MORE

Reviewed on Nov. 21, 2005 by aarels

This was just okay. It needed more sauce for the marinade. MORE

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