Photo of: Hugh's Dry Rub

Hugh's Dry Rub

Submitted by: Hugh 
Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on. 

Brown Sugar and Spice Dry Ham Rub

Submitted by: sweetaddiction 
Living In: Shreveport, Louisiana, USA
Prepare your own sweet and spicy dry rub for ham in minutes by blending brown sugar and spices. 

Photo of: Big E's BBQ Rub

Big E's BBQ Rub

Submitted by: BIG E BBQ 
Home Town: Kings Mountain, North Carolina, USA
This rub goes great with pork shoulder and beef brisket. 

Photo of: BBQ Dry Rub

BBQ Dry Rub

Submitted by: AMYNTAYLORSMOM 
My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!!! 

Photo of: Dry Rub for Ribs

Dry Rub for Ribs

Submitted by: Denise Smith 
Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too. 

Dry Rub for All Occasions

Submitted by: KENHEN 
This is a dry rub that can be used on all meats, fish and vegetables. It is slightly sweet with brown sugar and has a hint of heat from white pepper, red pepper, and mace. Use this for grilling, barbequing meats, or smoking. 

Rib Rub

Submitted by: sal 
Rub spareribs with this zesty blend of sugar and spices before grilling. 

Dry Spice Rub for Lamb or Beef

Submitted by: Jessie Y. 
Home Town: Kapaa, Hawaii, USA
Living In: Oroville, California, USA
A blend of paprika, dried thyme and basil, cumin, and curry powder, if you choose, makes a flavorful dry rub to season grilled or roasted lamb and beef. 

Photo of: All-Purpose Rub for Meat

All-Purpose Rub for Meat

Submitted by: Sarah 
Dry rubs can be as successful as a liquid marinade, and add wonderful flavors to meat or poultry with very little effort. This rub has herbs, sugar and powdered mustard, perfect for chicken or pork. Make up a few batches and give them away as gifts. 

Mediterranean Spice Rub

Submitted by: Kristy Bach 
Home Town: Kalamazoo, Michigan, USA
This cumin, cinnamon, and nutmeg spice rub is perfect for lamb, chicken, or beef. It can be used for satay or kabobs. 
 
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