More Recipes Like Jamaican Fried Dumplings

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Pat's Dumplings

Submitted by: Teresa

A basic recipe for the second critical element in Chicken and Dumplings.

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Pot Sticker Dumplings

Submitted by: PATTY5

Homemade dumpling skins are stuffed with an Asian-spiced chicken mixture, then fried and steamed.

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Herbed Dumplings

Submitted by: RONNASTEFAN

Home Town: Saskatoon, Saskatchewan, Canada

Living In: Bangkok, Bangkok (Krung Thep Maha Nakhon), Thailand

Savory dumplings for beef or chicken stew.

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Pioneer Cut Dumplings from the 1800's

Submitted by: BARB MAXWELL

Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.

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Flat Dumplings

Submitted by: Kathy

These are dumplings that would make your mom proud! Lightly seasoned with parsley and onion, these are tender and lovely in chicken soup.

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Dumplings

Submitted by: Carol

My mother was one of the best cooks I ever knew. When she made stews we mostly found dumplings in them. We never ate things from packages or microwaves and you sure could taste what food was. That's the only way I cook today - I don't use any electronic gadgets to cook with except an electric stove.

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Crispy Deep Fried Bacon

Submitted by: Yolanda

Living In: Clarksville, Tennessee, USA

Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good!

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Uncle Shaf's Bohemian Dumplings

Submitted by: foodelicious

Home Town: Los Angeles, California, USA

Living In: Seattle, Washington, USA

These hearty bread dumplings will anchor you during a windstorm and sustain you through the deepest winter, especially when dished up with roast pork, red cabbage, and lots of pan gravy. Many thanks to my husband's family for sharing this recipe.

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Anna's German Dumplings

Submitted by: JONELL2

These homemade dumplings are wonderful in any type of soup, chicken or otherwise.

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Country Fried Floured Bacon

Submitted by: MomMom

OOh's and Mmmm's before, during, and after eating this spiced bacon will become common place for your household. Every time I just suggest cooking this recipe, those sounds begin. My grandmother, my mother, and me cook this bacon for our family and friends, and it is always a favorite once it has been tried by one and all.