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Photo of: Apricot Kolaches

Apricot Kolaches

Submitted by: Mollie Nagel
Kolaches are a Czech recipe that are traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used. 

Plum Jam Cookies

Submitted by: Carol
Any flavor of jam can be used in these festive holiday sandwich cookies. 

Photo of: Jam Thumbprints

Jam Thumbprints

Submitted by: Esther
Home Town: Worthington, Pennsylvania, USA
Living In: Beavercreek, Ohio, USA
Delicious and attractive little cookies, with a thumb indentation filled with preserves. Fill with different colored preserves for an interesting presentation. 

Photo of: Jam Filled Butter Cookies

Jam Filled Butter Cookies

Submitted by: Missi
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!  

Photo of: Austrian Jam Cookies

Austrian Jam Cookies

Submitted by: Carol
This recipe belonged to my mother. It is one the many cookies from her Christmas cookie collection. 

Swedish Jam Cookies

Submitted by: Carol Gutt
For those who make their own preserves or jellies, this is a real opportunity to show them off. This recipe has been handed down four generations, and is a real favorite. 

Photo of: Oatmeal Jam Squares

Oatmeal Jam Squares

Submitted by: Veronica Schwartz
A layered treat, with the sweet taste of fruit combined with the crunch and wholesomeness of the oat mixture. 

Photo of: Jam Muffins

Jam Muffins

Submitted by: Jenn Hall
Jam-topped muffins. These are great for breakfast! 

Photo of: Make Ahead Jam Thumbs

Make Ahead Jam Thumbs

Submitted by: Lynn
This recipe uses a make ahead mix that can be stored in the refrigerator for up to 4 weeks. Simply add the ingredients listed below to the mix for jam-filled cookies. 

Strawberry Jam Bars

Submitted by: Patricia Olson
Provided by: Taste of Home
There's a golden crust nicely seasoned with nutmeg, allspice and honey on these sweet bars. The recipe was given to me by an aunt. 
 
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