Jalapeno and Monterey Jack Grits Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by havit-please
Reviewed: Jun. 21, 2015
I had a similar dish at a potluck recently but couldn't get the recipe so I started searching based on ingredients. I think this is the one! Turned out great. Substituted fat free evaporated milk for the whipping cream. made one batch with spicy sausage and jalapeƱos and one batch with mild sausage and mild green chiles.
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Reviewed: Oct. 15, 2014
I made this multiple times it was so good
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Photo by MTCHYG

Cooking Level: Intermediate

Home Town: Montrose, Michigan, USA
Living In: Lansing, Michigan, USA
Reviewed: Dec. 17, 2013
Every time I do a pot luck the requests for me to make this come flying in for me to bring in the grits!
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Reviewed: Oct. 2, 2011
I followed the recipce to the T it cooked up great but not eveyone loved it i guess its a grits thing
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Photo by maccordeiro

Cooking Level: Expert

Home Town: San Lorenzo, California, USA
Living In: Hayward, California, USA
Photo by mommyluvs2cook
Reviewed: Sep. 9, 2011
So super yummy! I used some red serrano peppers from my garden in this. This is creamy and delicious!
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Photo by mommyluvs2cook

Cooking Level: Expert

Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA

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Reviewed: May 6, 2008
Everyone loved it!
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Photo by Cyndy

Cooking Level: Intermediate

Home Town: Rosemont, Pennsylvania, USA
Living In: Kimberton, Pennsylvania, USA

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