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Seared Liver with Mushrooms and Monterey Jack

Submitted by: Gwen M
Mushrooms, onion, Monterey Jack cheese, sherry, and herbs add a wonderful balance to a quick calves liver dish. 

Monterey Jack Salsa

Submitted by: Debra D. Tate
A totally unique salsa that's great with tortilla chips, and keeps for several days. This salsa tastes even better the second day! 
Photo of: Panhandle Grits

Panhandle Grits

Submitted by: Aggie
Living In: Geneva, Alabama, USA
Southern style cheesy grits are made with ham, bacon and sausage in this quick recipe. My own version of a dish that is a house specialty at a restaurant in the Florida Panhandle. 

Basil, Roasted Peppers and Monterey Jack Cornbread

Submitted by: Stephanie
This cornbread is loaded with extras. Onion, pepper-jack cheese, corn, basil and roasted red peppers make this savory bread dense and delicious. 

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Bubbie's Grits Casserole

Submitted by: BETHMCAFEE
Home Town: Satsuma, Alabama, USA
Living In: Elberton, Georgia, USA
A warm, filling main course for breakfast or brunch or a sassy southern side dish for supper. Be sure to make up a mess of biscuits to serve alongside this southern favorite! 
Photo of: Raspberry Kielbasa over Cheese Grits

Raspberry Kielbasa over Cheese Grits

Submitted by: MBC
Home Town: Holden Beach, North Carolina, USA
Living In: Southport, North Carolina, USA
This is a quick and easy recipe, but very impressive because of the unique flavor. One of my family's favorites. 

Shrimp over Cheese Grits

Submitted by: J.D. Tyre
Shrimp is sauteed with peppers and sweet onion, and served over a pile of hot cheese grits. I had a variation of this at a local restaurant, added a few things, and made it mine! Garlic bread makes a great side! be sure to have hot pepper sauce on hand to add appropriate spice. 

Garlic Grits

Submitted by: Maggie
I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves these garlicky, cheesy grits. This is a great dish to serve with barbequed ribs or chicken 

Cheesy Jalapeno Corn

Submitted by: Jill W
This casserole with corn, jalapenos, and cream cheese is similar to another one on this site, but much better. This side can go with any Mexican dish and many more. 

Quinoa with Mushrooms

Submitted by: Mason's Mom
Home Town: Mendham, New Jersey, USA
Living In: Hoboken, New Jersey, USA
Quinoa is a healthy grain that can be substituted in most recipes for rice or couscous. I recently experimented with quinoa and made this dish which my husband and I both love. This easy-to-make and tasty side dish is similar to a pilaf. 
 
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