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Jalapeno Steak

SUBMITTED BY: Sara B.  PHOTO BY: SunnyByrd Supporting Member (Click to learn more about Supporting Membership)

"Jalapenos mixed with the other ingredients give a spicy and delicious kick to grilled steak. Marinate this steak in the fridge for up to 24 hours before cooking."
Jalapeno Steak Recipe
RECIPE RATING:
This recipe has been rated 31 times with an average star rating of 4.4
Read Reviews (24)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  8 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 jalapeno peppers, stemmed
  • 4 cloves garlic, peeled
  • 1 1/2 teaspoons cracked black pepper
  • 1 tablespoon coarse salt
  • 1/4 cup lime juice
  • 1 tablespoon dried oregano
  • 1 1/2 pounds top sirloin steak

DIRECTIONS

  1. Combine jalapenos, garlic, pepper, salt, lime juice and oregano in a blender. Blend until smooth.
  2. Place steak in a shallow pan or large resealable plastic bag. Pour jalapeno marinade over the steak, and turn to coat. Cover pan or seal bag; marinate in the refrigerator 8 hours or overnight.
  3. Preheat an outdoor grill for high heat, and lightly oil the grill grate.
  4. Drain and discard marinade. Grill steak 5 minutes per side, or to desired doneness.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Apr. 2, 2008 by michellej 
This will be my one and only recipe for fajitas now! I did have to add olive oil to get a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jun. 15, 2007 by Cindy 
This marinade for steaks was awesome. My boyfriend very picky when it comes to food but he... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jun. 16, 2007 by shelleyA 
absolutely yummy...i marinated the steak for 2 days...i didn't even blend the ingredients in a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Nov. 3, 2008 by SunnyByrd 
Very good! I had at least 3# of sirloin, so I double the lime, but left all of the other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jun. 7, 2008 by CulinaryCutie 
One word = YUM! I seeded the jalapenos so we just got the flavor and a little heat. Perfect! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Apr. 10, 2008 by eaysc02may30 
Good way to flavor steak not spicy at all. I should know I don't like spicy foods all that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jul. 5, 2007 by okimadoki 
This was great. Marinated for two days. Hubby and I loved it. Next time I'll try to cut just a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jun. 12, 2007 by Kate 
Tried it and loved it! The steak required a marinade of at least 8 hrs. but the wait was well... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Aug. 3, 2008 by PANDAG 
This was great. Marinated for one day. We took this camping and the smell from the bbq. oh my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Feb. 12, 2008 by Ana 
Very good but not as spicy hot as I had anticipated. I'll try adding more jalapeños and maybe... MORE

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Recipe Submitter:

Photo by Sara B.

Cooking Level: Intermediate

Living In: Fort Wayne, Indiana, USA

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Nutritional Information
Jalapeno Steak

Servings Per Recipe: 6

Amount Per Serving

Calories: 186

  • Total Fat: 10.5g
  • Cholesterol: 61mg
  • Sodium: 1206mg
  • Total Carbs: 3.1g
  •     Dietary Fiber: 1g
  • Protein: 19.2g

VIEW DETAILED NUTRITION

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