These were pretty good. I only had a 6oz package of shredded sharp cheddar, so I subbed mexican cheese blend for the remainder and used homemade mayo. We did have a lot of cheese leftover, like other reviewers mentioned. I had thought about cutting the proportions of the filling in half, but instead I decided to make the full amount and then I just added a little cayenne pepper and garlic powder to the remainder of the filling mix and served it as a cheese spread for crackers, it was so good! I refrigerated the filled jalapeno poppers overnight and they still had the problem with leaking out all over the tray when I cooked them. But the flavor was good and we enjoyed them. I am going to try freezing the leftovers and reheating them another day. thanks!
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These were pretty good. I only had a 6oz package of shredded sharp cheddar, so I subbed...