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Jalapeno Hot Sauce

SUBMITTED BY: Rayna Jordan PHOTO BY: Java_Girl

"Hot Sauce from scratch. You may use other hot peppers in place of the jalapenos."
RECIPE RATING:
The reviewer gave this recipe 18 stars. This recipe average a 4.1 star rating.
Read Reviews (17)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 teaspoon vegetable oil
  • 20 fresh jalapeno peppers, sliced
  • 3 cloves garlic, minced
  • 1/2 cup minced onion
  • 3/4 teaspoon salt
  • 2 cups water
  • 1 cup distilled white vinegar

DIRECTIONS

  1. In a medium glass or enamel lined sauce pan over high heat, combine oil, peppers, garlic, onion and salt; saute for 4 minutes. Add the water and cook for 20 minutes, stirring often. Remove from heat and allow mixture to cool to room temperature.
  2. Transfer the mixture to a food processor and puree until smooth. With the processor running, slowly add the vinegar.
  3. Pour into a sterilized jar with a tight lid. This sauce will keep for 6 months when stored in the refrigerator.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2003 by JORGINE
Ive been looking for hot sauce recipes and really liked this but it was really hot! May seed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by Java_Girl
I really love this hot sauce but had to give it less than 5 stars because if I had made it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2007 by Jim
A nice tasting sauce with a bit of bite. Add a few habaneros if you want to heat it up. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2007 by okimadoki
Great Hot Sauce. Pretty hot. Hubby loves it. Followed other reviews and added only 1/4 cup... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2004 by TJ Johnson
Nice basic recipe to build off of but to make it as it is makes a very boring bland sauce... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2005 by alex
I agree with the other posts... this needed a little work. I think adding sugar, subtracting... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2004 by GEORGINA3
WHo would have thought this was going to taste so good? I added a bit of sugar, and it made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2003 by TWOROW
Great sauce! We like our sauces on the warm side so we added 4 cayanne and 1 small habanero... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by LACREMAN
I only used 1/2 cup vinegar. It is fantastic! everyone loved it. We even dipped tortilla chips... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2004 by CLAVEMAN
This is a great hot sauce for jalapeno lovers, like my self. MORE

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