Since this was just for me and my husband, I used 3/4 lbs ground beef, 1.5 jalapenos (small because they were home grown) about a teaspoon each of garlic powder and onion powder, and 2 tsp of the tameri soy sauce, and 2.5 ounces blue cheese crumbles. This was VERY good!! I'd probably use just one jalapeno with all else the same next time not because it was hot but just because it was little crunchy bits. I was worried about the soy sauce being too overpowering, but it blended just enough to make the burger moist even at well done ( I prefer medium, but this worked!) I didn't use any other cheese, just a bun w/ mayo, but both my husband and I really enjoyed. the flavors work great together, I'll def. make again, thanks for sharing!
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Since this was just for me and my husband, I used 3/4 lbs ground beef, 1.5 jalapenos (small...