Add a photo

Jackie's Vodka Sauce

By: Jackie  
"This version of Vodka sauce has been passed down through a lot of generations. Everyone adds their own special twist. So, if you like, try adding your own."

Rating: This weblink has been rated 1 time with an average star rating of 4.0 Read Reviews (1)

Rate/Review | 60 people have saved this

What to Drink?

Wine Types of Wine: Sangiovese
Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 cups
 

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, minced
  • 2 cloves garlic, minced
  • 1/2 (6 ounce) can tomato paste
  • 1 cup good quality vodka
  • 2 (15 ounce) cans crushed tomatoes
  • 1 (14.25 ounce) can tomato puree
  • 1 teaspoon dried oregano
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried, ground rosemary
  • 1/4 cup water (optional)
  • 1 cup heavy cream, or as needed

Directions

  1. Heat the olive oil in a large saucepan over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir the tomato paste into the onion mixture, working all of the lumps out. Pour in the vodka and bring to a boil over medium-high heat; boil for 1 minute. Add the crushed tomatoes and tomato puree. Season with oregano, pepper, salt, thyme, parsley, and rosemary.
  2. Return to a simmer; reduce heat to medium-low, cover, and simmer 45 minutes, stirring occasionally. Add water if the sauce becomes too thick as it cooks, but remember that you'll be adding the cream soon, so don't thin it too much. Once the sauce has cooked, stir in the cream until the consistency and color are to your liking. Cook another 5 to 10 minutes to reheat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 175 | Total Fat: 8.8g | Cholesterol: 27mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2009 by ADZELL 
Pretty good sauce! My friend requested vodka sauce for her bday & I was bored with my old... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?