Jack-O-Lantern Pumpkin Pancakes Recipe
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Jack-O-Lantern Pumpkin Pancakes

By: SweetBasil  
"These make a special breakfast on cool fall mornings. My boys loved to help me cook a batch up for a 'breakfast for supper' night around Halloween. Use any and all decorations you like to make jack-o-lantern faces on the pancakes. Try broken candy bar pieces, banana slices, raisins, crasins, or chopped nuts."

Rating: This weblink has been rated 11 times with an average star rating of 4.2 Read Reviews (9)

Rate/Review | 714 people have saved this

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup all-purpose flour
  • 1 cup quick cooking oats
  • 1/4 cup brown sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 egg, beaten
  • 3/4 cup canned pumpkin
  • 2 tablespoons vegetable oil
  • 3/4 cup semisweet chocolate chips

Directions

  1. Stir together flour, oats, brown sugar, baking powder, cinnamon, cloves, and salt in a large bowl. In a separate large bowl, lightly beat together the milk, egg, pumpkin, and oil. Stir flour mixture into the pumpkin mixture, blending just until moistened.
  2. Heat a lightly greased griddle over medium high heat.
  3. Pour batter, 1/3 cup at a time, onto the prepared griddle. Make a jack-o-lantern face in each pancake with the chocolate chips. Cook until bubbles appear on the surface, then flip and cook until golden brown on the other side, about 5 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 347 | Total Fat: 13.7g | Cholesterol: 39mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2009 by tat2whttrsh aka Lambchop's Mom 
I made this recipe exactly as written, only using lowfat buttermilk instead of regular milk.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by Roxanne J.R. 
These tasted great! I did follow the advice from tat2's review and left my batter to sit for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2009 by Denise 
I agree with the previous review that they took a long time to cook. This recipe is excellent... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2009 by SILKIE0 
I agree that the original recipe did not "cook up in time." Try 10-12 Mins (as suggested in... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by ServingMom4Him 
It was okay. I was a bit dissappointed. I did let it sit for 15minutes but mine was way too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2009 by mturower 
Loved these! I used whole wheat flour and added a lot more of the spices, as I love the spice... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by Scotdog Supporting Member (Click to learn more about Supporting Membership)
I really liked this, but hubbie wasn't too crazy about them. I used Walnuts instead of choco... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2009 by rachel 
Yum! Loved them and will make them again!!! I gave it four stars like the others simply for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by YMACORR 
This recipe was quite good, but it did not cook right. The pancakes were on the griddle for a... MORE

 
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