INGREDIENTS
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1 medium onion
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1/2 cup finely crushed seasoned croutons
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1/4 cup dill pickle relish
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2 tablespoons ketchup
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1 1/2 pounds ground beef
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6 slices Monterey Jack cheese
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6 hamburger buns, split
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6 lettuce leaves
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6 slices tomato
DIRECTIONS
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In a large bowl, combine the first four ingredients. Crumble beef over the mixture and mix well. Shape into six 1/2-in. thick patties; place on an ungreased broiler pan. broil 4 in. from the heat for 7-9 minutes on each side or until no longer pink. Top each with a cheese slice. Broil 1-2 minutes longer or until cheese is melted. Serve on buns with lettuce and tomato slices.