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JIF® Irresistible Peanut Butter Cookies

SUBMITTED BY: JIF®

"The classic peanut butter cookie made even more irresistible with JIF® Peanut Butter!"
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/4 cups firmly packed light brown sugar
  • 3/4 cup JIF® Peanut Butter
  • 1/2 cup Butter Flavor CRISCO® Stick
  • 3 tablespoons milk
  • 1 tablespoon vanilla
  • 1 egg
  • 1 3/4 cups sifted all-purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt

DIRECTIONS

  1. Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies.
  2. Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.
  3. Combine flour, baking soda and salt. Add to creamed mixture at low speed. Mix just until blended.
  4. Drop by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet. Flatten slightly in crisscross pattern with tines of fork.
  5. Bake one baking sheet at a time for 7-8 minutes or until set and just beginning to brown. Do not over-bake. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2007 by SBMCCALL
Excellent! Have been using this recipe for years and they always come out perfect. Wonderful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2007 by Liza
This recipe was outstanding! I read other reviews before I tried and boy was I in for a treat!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2007 by mindee
FANTASTIC RECIPE!!! I made this recipe to a T except I increased the PB to a full cup. These... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2007 by Kenny's Mom
I loved them !!! Pulled them out of the oven , cooled for 2 minutes and they melted in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2007 by Annie E. W.
These cookies were fantastic! They truly tasted like something I had as a child in my great... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2007 by Dorkus10494
The cookies dont look done after 7-8 minutes but take them out anyways. These are good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2006 by TUNISIANSWIFE
followed the recipe to the T. I questioned the amt. of vanilla but figured there must be a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2004 by ChefTell
After 8 minutes, they might not "look" done, but take them out. They will stay soft and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2007 by MichaelleB
Unlike the other users, I found this recipe not at all appealing. The cookies tasted like I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2006 by Aprilart
Well, I'm just going to have to join the rest of the rave reviews this recipe has already... MORE