Photo of: Italian Zucchini Casserole

Italian Zucchini Casserole

Submitted by: Kimberly Speta 
Compliments crop us as fast as zucchini vines when folks sample this casserole. Even those who generally don't like zucchini find they enjoy it in this savory side dish. -Kimberly Speta, Kennedy, New York 

Photo of: Cheesy Zucchini Bake

Cheesy Zucchini Bake

Submitted by: Alice Wilmsmeyer 
This recipe was born out of frustration as to what I was going to do with a bumper crop of zucchini one year. It was an instant hit! Now I prepare this autumn casserole for church dinners and family gatherings. 

Photo of: Cheesy Zucchini Bake

Cheesy Zucchini Bake

Submitted by: Sue Stanton 
Ever since a friend shared this classic casserole with me. I actually look forward to our annual bounty of zucchini. This cheesy veggie bake makes a pretty entree or brunch item. I keep the recipe handy, I know I will get requests. 

Photo of: Colorful Vegetable Bake

Colorful Vegetable Bake

Submitted by: Betty Brown 
'My sister gave me the recipe for this side dish years ago, and it's become a favorite in our household,' writes Betty Brown from Buckley, Washington. Chock-full of colorful veggies, it's delicious and feeds a crowd. 

Photo of: Italian Zucchini Boats

Italian Zucchini Boats

Submitted by: Concetta Maranto Skenfield 
The tantalizing aroma of this savory side dish baking in the oven is sure to whet your appetite. Mom scoops the pulp out of zucchini halves and mixes it with tomato, Parmesan cheese, bread crumbs and parsley. -Concetta Maranto Skenfield, Bakersfield, California 

Four-Vegetable Bake

Submitted by: Ruby Williams 
'Several members of my family enjoy meatless dishes, and I'm partial to casseroles, so this tasty dish pleases everyone,' relates Ruby Williams of Bogalusa, Louisiana. 'It lets the goodness of the veggies come through.' 

Photo of: Spinach Cheese Bake

Spinach Cheese Bake

Submitted by: Elaine Hoehn 
EVEN THOSE who aren't fond of spinach will find this dish very tasty, because the spinach flavor is mellowed by the cheese and eggs. Those who enjoy spinach (like me) love this dish. I discovered this delicious recipe at a church luncheon, and it has become one of my family's favorite. -Elaine Hoehn, Merriam, Kansas 

Photo of: Zucchini Casserole

Zucchini Casserole

Submitted by: Ann Cargile 
I came up with this dish by downsizing my recipe for a crowd. I experimented with amounts, adding and deleting until I got it just right. This is a great side dish that goes well with any meat. 

Photo of: Colorful Veggie Bake

Colorful Veggie Bake

Submitted by: Lisa Radelet 
It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado 

Photo of: Summer Squash Bake

Summer Squash Bake

Submitted by: Sue Joyce 
My daughter-in-law created this recipe and shared it with me. I was delighted, since my husband and I were cutting down on fried foods and that's the way I had always prepared squash. The recipe is versatile...it can easily be enlarged to serve for a family dinner. -Sue Joyce, Winston-Salem, North Carolina 
 
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