Photo of: Lentil Cakes (Patties)

Lentil Cakes (Patties)

Submitted by: SUSANNE C. SWISHER 
Home Town: Dayton, Ohio, USA
These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato, cheese, mayo, ketchup and alfalfa sprouts on a bun or good home-made bread! 

Photo of: Vegetarian Cottage Cheese Patties

Vegetarian Cottage Cheese Patties

Submitted by: ZOPOOH 
Home Town: Portsmouth, Virginia, USA
Living In: Chesapeake, Virginia, USA
Cottage cheese is combined with eggs, rolled oats, wheat germ, onion soup mix, and thyme; formed into patties, fried, and then placed into a baking dish, covered with mushroom soup and baked until bubbly. 

Brenda's Italian Style Patties

Submitted by: Brenda Espinoza 
Italian seasonings and pizza sauce are used with ground beef and ground pork to make these unusual patties, which are stuffed with pepperoni, olive, mushrooms, and mozzarella cheese. Serves 12 

Photo of: Italian Rice Balls

Italian Rice Balls

Submitted by: VINCE JONES 
These cheesy fried rice balls are served with Italian dinners as a side like a bread. They're great with sauce and pasta dishes. 

Photo of: Malaysian Quinoa (Vegetarian)

Malaysian Quinoa (Vegetarian)

Submitted by: ABBYJB 
Quinoa and soya chunks with satay sauce. 

Photo of: Vegan Baked Oatmeal Patties

Vegan Baked Oatmeal Patties

Submitted by: Vicki Erskine 
Cooked oatmeal combined with onion, oil, spaghetti sauce, pecans, yeast and spices, and baked into hamburger-style patties. Excellent smothered in mushroom soup and sour cream. 

Hearty Italian Lentil Soup

Submitted by: Kristin 
Home Town: Hartford, Connecticut, USA
Living In: Norfolk, Virginia, USA
My mom used to make this during cold winter nights to warm us up. Now I make it all the time because it not only warms you up, it soothes the soul. This recipe is perfect for using up leftover rice and pasta sauce. You can change the recipe to suit your tastes; use your favorite jarred sauce if you don't have any homemade, or use your own family's meatball recipe! 

Vegetarian Faux Chicken Patties

Submitted by: KITTYANN 
These patties are easy and can be served in place of fish patties or chicken for flavor. Vegetarian fried chicken combined with celery, onion, green pepper, eggs and stuffing, formed into patties and fried. Use your favorite herbs and spices to jazz it up. 

Slow Cooker Italian Turkey

Submitted by: JENNIFER WOODARD 
This is a very delicious version of Italian beef using turkey. Serve on hard rolls or French bread with onion slices or pepperoncini. 

Photo of: Alissa's Vegetarian Lentil Meatloaf

Alissa's Vegetarian Lentil Meatloaf

Submitted by: UHlissUH 
Living In: Arcata, California, USA
A simple meatless meatloaf that combines healthy ingredients to make a savory vegetarian dish everyone will love! The consistency and flavor of this recipe will surprise you! 
 
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