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Italian Style Soup

By: sal  
"A wonderful filling vegetable soup made with ground beef, ground pork and lots and lots of tasty vegetables."

Rating: This weblink has been rated 1 time with an average star rating of 4.0 Read Reviews (1)

Rate/Review | 214 people have saved this

Prep Time:
25 Min
Cook Time:
40 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound ground beef
  • 1 pound ground pork sausage
  • 1 cup chopped onion
  • 1 cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 2 cups Italian green beans
  • 3 1/2 cups diced zucchini
  • 1 (29 ounce) can tomato sauce
  • 1 (14.5 ounce) can canned tomatoes, drained and chopped
  • 1 1/2 tablespoons Italian-style seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 cup grated Parmesan cheese

Directions

  1. In a heavy skillet, cook ground beef and pork sausage with the onion, garlic and green pepper until the meat is cooked through., about 15 minutes. Drain and transfer the mixture to a stockpot. Add the green beans, zucchini, tomato sauce and canned tomatoes. Season with Italian style seasoning, salt and pepper. Bring to a boil then reduce heat and simmer for 1/2 hour. Serve hot topped with a sprinkle of Parmesan cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 494 | Total Fat: 38.5g | Cholesterol: 87mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by LYNCHETTE 
This soup was a hearty and purfect on a cold snowy day. I did add 2 cups on water to this... MORE

 
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