Tanya's Boneless Short Ribs

Submitted by: REBELMOM 
Home Town: Bolton, Ontario, Canada
Living In: Angus, Ontario, Canada
Boneless, simmering short ribs broiled then thrown in the oven. Easy as 1-2-3. Hubby LOVES this dish and whines when I don't make it. If you like LOTS of sauce double the liquid amounts. Great for indoor cooking nights.... 

Photo of: Slow-Cooked German Short Ribs

Slow-Cooked German Short Ribs

Submitted by: PEG13 
Beef short ribs and onions slow cooked in a spicy red wine sauce. Goes great over wide egg noodles. 

Super Short Ribs

Submitted by: ABLOOM 
Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation. 

Photo of: Italian Country Style Ribs

Italian Country Style Ribs

Submitted by: Annelle 
Country style ribs smothered in hearty stewed tomatoes are easy to make when you use a jar of pasta sauce! Liven things up with some sliced mushrooms or peppers. Serve over noodles and you've got a deliciously rustic meal. 

Photo of: Broiled Short Ribs

Broiled Short Ribs

Submitted by: Donna 
Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce. Boiling the ribs first makes them so tender and gets rid of a lot of the fat. 

Photo of: Barbecued Short Ribs

Barbecued Short Ribs

Submitted by: Margery Bryan 
This recipe for short ribs is very popular in our area. The meat is fork-tender, and the sauce is wonderfully tangy. We're retired now but raised beef for many years. We still put this recipe to good use. -Margery Bryan, Royal City, Washington 

Photo of: Insane Oven Beef Ribs

Insane Oven Beef Ribs

Submitted by: MELISSACK 
Beef ribs are boiled, then roasted in a tangy garlic and red wine sauce. The most unbelievable, easy to make beef ribs ever, man. 

Photo of: Wonderful Short Ribs

Wonderful Short Ribs

Submitted by: MEDIVALU 
Simmered slowly in a savory tomato sauce, these ribs are so tender the meat falls off the bone. Serve over rice. 

Photo of: Korean BBQ Short Ribs (Gal-Bi)

Korean BBQ Short Ribs (Gal-Bi)

Submitted by: funinthesun 
This is a easy way to make Korean BBQ. You can also substitute chicken breast or sliced rib-eye for the short ribs. If you use chicken or rib-eye, you must add thinly sliced green onion tops. 

Photo of: Seasoned Short Ribs

Seasoned Short Ribs

Submitted by: Taste of Home Test Kitchen 
Line your broiler pan with foil for easy cleanup. 
 
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